Red cabbage is a healthy, cost-effective, and robust vegetable. What’s not to love about red cabbage? There are many ways to prepare it, including braising, steaming, stir-frying, stuffing, or making sauerkraut. There are countless ways to serve red cabbage, including salads, burgers, rolls, tacos, and more. Expand your cabbage horizons and get inspired with these recipes and more on google!
Red cabbage salad with fennel-crusted pork, Pulled pork sandwiches with red cabbage slaw, Crunchy noodle, cabbage and tamari-roasted seed salad, Silver beet & red cabbage salad with pan-fried chicken, Red cabbage, apple & cranberry salad, Pickled red cabbage
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