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$7.00 (kg)
Garlic makes many foods taste better, whether it’s soups, roasts, pasta, dips, sauces, or marinades. Give yourself the gift of peeled garlic and save yourself time, sticky skin, and smelly hands.
Store: Seal it up in an airtight container or vacuum sealed bag. The garlic will store well in the fridgefor 2-3 weeks or freezer for 6-months. Alternatively, you chop, dice or mince and preserve in oil.
Fruit and vegetables are natural perishable products that will react to their immediate environment, indoor and outdoor weather conditions. If the product you receive is not what you expected, you will be issued with either: