Navel: A sweet variety, so named because of its structure, which includes a small fruit at one end, the tip of which is visible through the skin, and is considered to resemble a navel. The navel orange is easy to peel, with seedless, juicy flesh.
Valencia: This variety is sweet with few or no pips. Valencias have smooth, thin skins and are ideal for juicing, as the juice stores well in the fridge.
Blood oranges: Blood oranges have orange-red skin which can be smooth or pitted. The flesh varies from orange flecked with crimson to deep ruby red. Blood oranges are juicy with a rich and sweet but mildly tart flavour.
Seville oranges: This orange is a bitter variety with rough skin, pips and juicy flesh. Seville oranges are ideal for use in cooking and are best known for their use in marmalade.
Late Lane Navel: This orange offers an incredibly sweet and almost non-bitter. This orange offers an incredibly sweet and almost non-bitter taste. Its ‘navel‘ is discreet and its skin is a light orange easy to peel.
Fruit & Vegetable Disclaimer:
Fruit and vegetables are natural perishable products that will react to their immediate environment, indoor and outdoor weather conditions. If the product you receive is not what you expected, you will be issued with either:
- Store credit to the value of the item
- Replace the item
- 5% discount on off your next order