Fresh from our growers in Canowindra, kohlrabi is crisp, slightly sweet and incredibly versatile. Think of it as a cross between broccoli stem and a mild, crunchy cabbage – delicious raw or cooked.
Try it in:
- Fresh salads & slaws
- Roasted veggie trays
- Stir-fries
- Soups & stews
- Creamy gratins
- Fritters
- Chips or fries
- Mashed like potato
- Simply steamed with butter, salt & pepper
Kohlrabi
$2.00Price
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